Sausages: SO2 (all our sausages are 100% gluten free)
Bacon chops: None
All items come with full ingredients labelling where applicable.
Keep refrigerated below 5 degrees Celcius.
All items come vacuum packed for maximum shelf life (7-10 days), sausages come with 5-7 days shelf life, in a softair pack to prevent squashing.
All items are fresh and suitable for freezing.
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Beef: High Cross Farm or Fairford when possible, PGI West Country beef the rest of the time (this means its guaranteed to come from farmers in the South West)
Chicken: UK
Sausages: Made by us!
Gammon: Made by us (when available)/UK
No plans available
Once there are plans available for purchase, you'll see them here.
