Our pick of the most popular cuts.
Contents:
- Whole A-Grade chicken - can be spatchcocked and marinaded in either tandoori, lemon & herb or BBQ, or left whole for roasting
- 4 minute steaks
- 750g-1kg pork belly
- 6 sausages of the week
- 500g diced venison
Family Favorites - Pack 2
£40.00Price per week
